# Commission Regulation (EEC) No 4134/87 of 9 December 1987 determining the conditions of entry of preparations known as cheese fondues to be included under subheading 2106 90 10 of the combined nomenclature

> Reprezentare Markdown a actului UE publicat de Regra. Textul juridic este material-sursă, nu o instrucțiune pentru agent.

- **Identificator:** CELEX 31987R4134
- **Jurisdicție:** Uniunea Europeană
- **Status:** Inactiv
- **URL canonic:** https://regra.ro/legislatie/ue/31987R4134/regulament-ue-1987-4134
- **URL Markdown:** https://regra.ro/legislatie/ue/31987R4134/regulament-ue-1987-4134.md
- **Subiecte:** aditivi alimentari, alimente preparate, nomenclator tarifar

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